Months ago, I started hearing whisperings of a local soul food restaurant that served chicken and waffles.  Where the pairing of fried chicken and a syrup-covered breakfast waffle may seem a little strange to the uninitiated, this eclectic comfort food combination has been standard fare on the menus of traditional African-American restaurants for decades. To experience chicken and waffles in all of its glory, I had to consider the context, I would have to try the dish in the middle of the night, after an evening of dancing and soul music.