Meditrina is the ambitious love child of local foodie entrepreneurs and married couple Jennifer Gilroy and Amy Britt. Britt and Gilroy opened the “small plates and wine bar” in November 2008 in the same space where Southern Plantation fried up catfish in the ‘90s. The menu at Meditrina is tapas (small plates) with a thoughtful wine selection and a beer menu that includes some of the new Uinta beers.