Photographer: Talyn Behzad
CY Noodles House
CY Noodles House opened in the summer of 2015 in Chinatown, offering diners something different in the shopping development. … read more
Gallery Stroll: Escaping Winter
Winter can be smothering at times, choking out our days with blankets of snow—or worse, smog. Utah’s winter weather could be why this month’s Gallery Stroll offerings lean toward escapism. Whether it’s finding comfort in similarities, exploring dreamlike lands, or partying like it’s Fat Tuesday, the Salt Lake Gallery Stroll has the cure for all those winter hues. … read more
Legends Sports Pub: A Seat in the Cheering Section
Coming in the front door of Legends Sports Pub with or without your kids, you are met with a fine full-service bar, complete with bottles and shots all in plain view. The many smaller televisions and one giant television always broadcast sports channels, and the overhead audio plays sports as well, which might seem a little distracting, but to me, it creates a perfect situation for social time. … read more
Hook & Ladder Co.
When a young Van Turner opened his hamburger restaurant on Salt Lake’s West side, I doubt that he thought he’d still be at it 44 years later. Yet, there he remains—a mainstay of his Glendale neighborhood. And it really is his neighborhood. The former city councilman has spent most of his life running Hook & Ladder Co. and the adjacent Firehouse Floral and Gifts. … read more
High West Distillery & Saloon: Keeping Park City in Good...
Few Park City locales manage to marry the city’s frontier roots with its current cosmopolitan landscape as effectively as High West Distillery and Saloon. … read more
Current Fish & Oyster: Get Swept Away
Current Fish & Oyster has submerged Salt Lake City’s dining scene in fresh seafood, skillfully and simply prepared. … read more
Coachmans Dinner & Pancake House
Coachmans serves breakfast all day, and offers classic mainstays like steak and eggs. … read more
Passion Flour Patisserie: Authentic French Pastries Gone Vegan
Jessica Davies, a classically trained French pastry chef gone vegan, has brought high-end vegan pastries to Salt Lake City’s dining scene. Located at 165 E. 900 S., Passion Flour Patisserie is a charming shop, the type of place where you could lose yourself in a leisurely afternoon, nose in a book, enjoying a cup of
Mama Africa: Food Speaks All Languages
It’s just past 11 a.m., and the sun’s already starting to beat down on the crowd that has converged in Tooele City Park for the city’s annual arts festival. It’s a humble gathering of local artists and craftspeople, but the excitement for one of the city’s favorite traditions has already started to crackle and
Hops Hunters Hikes: Range Brew
Range Brew: Summit Land Conservancy and Wasatch Brewery Unite Deep in the misty crags and sprawling agricultural meadows of Summit County lies a hidden oasis of wild hops, enough to fuel any beer lover’s wet dream. Every summer for the past three years, Summit Land Conservancy has been hosting hikes on open-space land to harvest
