Photographer: Talyn Behzad
Celeste Ristorante: Authentic Italian Fare
I look forward to many return visits to Celeste Ristorante. There is so much more that I am eager to try, from the housemade salads and antipasti to the myriad pasta combinations and the selections of fish, beef and even wild boar. … read more
Holystone Distilling
Holystone Distilling represents reverence for the process of distilling, humility before our customers, dedication to the craft and a strong work ethic. … read more
Pallet: Spooning Up Something New
Currently rated No. 28 out of 1,205 restaurants in Salt Lake City on TripAdvisor, Pallet is extremely underrated when it comes to its online popularity. … read more
The Desert’s Well: Lake Effect
Lake Effect is beyond capable of satisfying a more potent palette. Don’t miss the Latin-inspired kitchen, there’s something here for everyone. … read more
The Desert’s Well: Copper Common
The world may never know what constitutes a great bar but, if I had to point one out for reference, Copper Common would be on that list. … read more
The Desert’s Well: White Horse
White Horse’s cocktail menu rotates every three months or so and floats around their selection of amaros for a unique and spicy flavor profile. … read more
The Desert’s Well: Water Witch
Water Witch is just straight-up fun, and if you want to sip on a drink while your friend takes a shot of something on fire, the witch will point the way. … read more
Better With Bitters: Three Local Bitters + Cocktails
In Salt Lake City’s vibrant craft cocktail scene, locally made bitters add another layer of our local cocktail identity to what’s in your glass. … read more
Salud to Life, Tequila and Mexican Fusion
Here in Salt Lake, the off-the-beaten-path Frida Bistro delivers the subtle yet powerful essence your taste buds crave. … read more
Birds of a Feather: Chef Viet Pham Talks Fine Dining...
Chef Viet Pham is arguably one of Salt Lake’s most influential chefs. His work with Bowman Brown within the confines of the dearly departed Downtown staple Forage earned both chefs a reputation boasting Best New Chef Award from Food & Wine Magazine in 2011 … read more
