Community
The Eklektik: Bricolage of the Beehive
Restaurateurs Aliza Levy and Sion Croudo have lived through the summers of Mexico City and San Diego, and it feels only right to highlight their recent Salt Lake City endeavor, the artful Latino-fusion flavors that comprise The Eklektik. … read more
Salt Lake Magazine’s Tastemakers 2018
Salt Lake Magazine’s annual Tastemakers event is a surefire way to kick off the summer festivities. With food and drink vendors from around the state coming together to put on a two-day, food-devouring festival, it never ceases to amaze. … read more
Hungry Hawaiian: I Like Pig Plates And I Cannot Lie
With plans to expand by adding a food truck in the near future, the Hungry Hawaiian owners are not only pursuing their dream of serving real, feel-good food, but also honoring and reviving owner Keni Aikau’s late father’s passion. … read more
SLUG Mag’s Brewstillery 2018
SLUG is back for the second year in a row to roll out all the greatest beers that Utah has to offer. This year we kicked it up a notch by adding a local lineup of distilleries to the caucus, making this a paradise for lovers of the local drinking supply. To top it off,
Cheese-and-Beer Parings via Harmons
“I need more cheese!” Mariah Christensen politely exclaimed during our of Harmons Grocery cheese-and-beer-pairing photoshoot. Christensen, Cheese Buyer for Harmon’s and an American Cheese Society “Certified Cheese Professional,” presented five pairings of Utah beers with cheeses from both the U.S. and from Europe. … read more
Shahrazad: Halal? Is It Meat You’re Looking For?
I feel like I have only scratched the surface of what Shahrazad has to offer. I still need to try the lamb and the goat—the word on the street is that they are among the best in the valley. Honestly, I could eat there every day and feel completely happy never straying from the chicken skewers and hummus. … read more
Cold Beer To Go
Fresh, cold beer is nearby and you don’t have to visit a liquor store to find it. Venture out to explore our local breweries, and you’ll find some of the best beer around. Purchasing beer straight from the source eliminates possible hazards when picking it up somewhere else. … read more
Upcoming Brewery Updates: Toasted Barrel Brewery
Education is important to Toasted Barrel and our consumers. Our goal to help people expand their beer experience through the enjoyment and education of styles that might be new to them. … read more
Utah Brewers Guild: How Liquid Craft Influences a City
Utah Brewers Guild’s goal is to show the economic impact of the craft beer industry and the positive benefits we are making on the local economy. Brewers of all levels and experience are coming to Utah to create excellent craft beer, and there is still room for more. … read more
Dinner Date with a Cicerone®: Slackwater with Beer-and-Pizza Pairings
Beer and food have something in common, which complements more than hinders, creating a beautiful and naturally harmonious dance on the palate. Plus, beer is great for every occasion, affordable, easy to share and pour, and like a summer-anthem song—only it plays all year long. … read more